Bread Making Workshop
Immerse yourself in the age-old tradition of bread making workshop, a celebration of purity, freshness, and craftsmanship. Guided by skilled bakers, you’ll learn to create rustic loaves using time-honored techniques and simple, wholesome ingredients.
Discover the art of preparing and shaping dough, savor the delightful aromas of baking bread, and enjoy the rewarding experience of crafting creations from scratch. This workshop is more than a lesson—it’s a sensory journey into a culinary tradition that brings people together.
When: April to October
Duration: Flexible, tailored to guests’ wishes
Other Experiences
Herbology & Mixology Workshop
Explore aromatic herbs and craft personalized cocktails in a workshop blending nature’s bounty with creative mixology.
Vitality Cooking Workshop
This hands-on workshop will unveil the secrets of the Cretan diet and teach you how to create meals for everyday life.
The Kritsa Experience
Immerse yourself in the cultural heritage of Kritsa through its crafts, cooperatives, olive oil traditions, and natural herb museum.
Olive Essence Tour
Immerse yourself in the traditions of Cretan olive oil production, exploring ancient groves, oil pressing, and exquisite tastings.
The Island – Spinalonga
Discover the legendary island of Spinalonga, a fortress of history and inspiration, nestled in the Gulf of Elounda.
